{"product_id":"organic-hojicha-loose-leaf-オーガニックほうじ茶","title":"Organic Hojicha Loose-Leaf　オーガニックほうじ茶","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003eA comforting blend of roasted hojicha with a gentle, refined finish.\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eThis organic loose-leaf hojicha brings together the deep toasty character of roasted green tea with a soft natural sweetness, creating a smooth and grounding cup that feels calm and restorative. With its very low caffeine content, it’s ideal for slow evenings, quiet moments, or anytime you want something soothing and elegant.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Kagoshima, Japan\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Roasted hojicha\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Premium loose-leaf tea\u003cbr\u003e\u003cstrong\u003eCaffeine Level:\u003c\/strong\u003e Very low\u003c\/p\u003e\n\u003ch2 class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-lg first:mt-0 md:text-lg [hr+\u0026amp;]:mt-4\" id=\"a-warm-roasted-harmony\"\u003eA Warm, Roasted Harmony\u003c\/h2\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003eDiscover the quiet charm of organic hojicha, a beloved Japanese tea known for its rich roasted aroma and mellow depth. Carefully selected tea leaves are gently roasted to bring out warm, toasted notes and a naturally smooth finish. The result is a comforting tea with a refined, easy-drinking character.\u003c\/p\u003e\n\u003ch2 class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-lg first:mt-0 md:text-lg [hr+\u0026amp;]:mt-4\" id=\"from-kagoshima\"\u003eFrom Kagoshima\u003c\/h2\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003eSourced from Kagoshima, one of Japan’s most celebrated tea-growing regions, this hojicha reflects the quality and care of Japanese tea craftsmanship. The region’s favorable climate and rich tea heritage help create leaves with depth, balance, and character. Roasting transforms them into a tea that feels both deeply comforting and beautifully clean.\u003c\/p\u003e\n\u003ch2 class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-lg first:mt-0 md:text-lg [hr+\u0026amp;]:mt-4\" id=\"what-is-hojicha\"\u003eWhat is Hojicha?\u003c\/h2\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003eHojicha is a traditional Japanese roasted green tea made by gently roasting tea leaves over high heat. This process lowers the caffeine content and gives the tea its signature warm, nutty, and slightly smoky aroma. Unlike more vegetal green teas, hojicha is known for its soft, soothing profile and naturally rounded taste.\u003c\/p\u003e\n\u003ch2 class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-lg first:mt-0 md:text-lg [hr+\u0026amp;]:mt-4\" id=\"tasting-notes\"\u003eTasting Notes\u003c\/h2\u003e\n\u003cul class=\"marker:text-quiet list-disc pl-8\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003eToasty:\u003c\/strong\u003e Rich roasted aroma with warm depth.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003eSmooth:\u003c\/strong\u003e Mellow and easy to drink.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003eNutty:\u003c\/strong\u003e Soft natural sweetness with a roasted character.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003eComforting:\u003c\/strong\u003e Calming, grounding, and restorative.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-lg first:mt-0 md:text-lg [hr+\u0026amp;]:mt-4\" id=\"how-to-brew\"\u003eHow to Brew\u003c\/h2\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003eHot Brew:\u003c\/strong\u003e\u003cbr\u003eUse 1 tablespoon (about 5g) of hojicha per cup with water heated to 85–90°C. Steep for 30–45 seconds for a smooth, balanced cup.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003eCold Brew:\u003c\/strong\u003e\u003cbr\u003eAdd 2 tablespoons (about 10g) to 500ml of cold water and refrigerate for 4–6 hours. The result is a refreshing roasted tea with a soft, mellow finish.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003eVisit our \u003ca rel=\"nofollow noopener\" class=\"reset interactable cursor-pointer decoration-1 underline-offset-1 text-super hover:underline\" href=\"\/pages\/recipe\" target=\"_blank\"\u003e\u003cspan class=\"text-box-trim-both\"\u003eRecipe page\u003c\/span\u003e\u003c\/a\u003e for more brewing tips and ideas.\u003c\/p\u003e","brand":"Ochaya","offers":[{"title":"30g","offer_id":58421205893445,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":false},{"title":"50g","offer_id":58421205926213,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":false}],"url":"https:\/\/ochaya.nl\/products\/organic-hojicha-loose-leaf-%e3%82%aa%e3%83%bc%e3%82%ac%e3%83%8b%e3%83%83%e3%82%af%e3%81%bb%e3%81%86%e3%81%98%e8%8c%b6","provider":"Ochaya","version":"1.0","type":"link"}